3 bunches of spinach (fresh and cleaned)
7 oz paneer
1 onion
3 tablespoons of butter
3 to 4 bay leaves
1 teaspoon cumin seeds Salt to taste
¼ teaspoon of black pepper powder
|
¾ teaspoon ginger-garlic paste
½ teaspoon green chili paste
1 teaspoon garam masala powder
2 tablespoons of vegetable oil |
