Ingredients:

2 pounds skinless boneless chicken breast
1 teaspoon Chili Powder
1/2 teaspoon Black pepper
Salt to taste
2 Egg whites
2 Tablespoons Corn flour
2 Tablespoons Refined Wheat Flour or all purpose flour

1 cup Butter milk
1 Tablespoon Ginger Paste
1 Tablespoon Garlic Paste
1/4 teaspoon orange food coloring
Salt to taste
2 Tablespoons Vegetable Oil
1 1/2 Tablespoons Lemon juice Oil for deep frying


 
 
Contact
6412 N. Rockwell,Chicago, IL 60645
Ph:
773-761-6089

Contact
2402 W. Army Trail Road Hanover Park, Illinois 60133
Ph:
630-830-6089